Last edited by Zolorr
Friday, July 24, 2020 | History

3 edition of Better food for public places found in the catalog.

Better food for public places

Anne Moyer Halpin

Better food for public places

a guide for improving institutional food

by Anne Moyer Halpin

  • 70 Want to read
  • 8 Currently reading

Published by Rodale Press in Emmaus, Pa .
Written in English

    Subjects:
  • Food service.,
  • Cookery (Natural foods)

  • Edition Notes

    Includes bibliographical references and index.

    Statementby Anne Moyer.
    Classifications
    LC ClassificationsTX911.2 .H34
    The Physical Object
    Pagination276 p. ;
    Number of Pages276
    ID Numbers
    Open LibraryOL4906561M
    ISBN 100878571558
    LC Control Number76054336


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Better food for public places by Anne Moyer Halpin Download PDF EPUB FB2

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